Dedicated to those who love and those who are loved, Galup surprises you with one of its iconic desserts, also presented for Valentine's Day 2021 in its two versions: Galup...
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A particular, perhaps strange, certainly original combination was born from the meeting between Mario Dice - a world-famous stylist - and Galup , the Piedmontese brand that changed the history...
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It happens that in a particular year, a new combination is born between literature and pastry making. From the idea of Silvia Arseni, a writer from Pinerolo and author of...
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If it is true that "rice is at the center of everything", as has always been the gliAironi claim, it is equally true that panettone is at the center of...
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An intuition can become a bridge that promotes Italian excellence in the world: this is the meaning of the new launch of Galup, a historic Piedmontese brand in the world...
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The Le Galuperie brand finds a new look: a new range of packs signed by the historic Piedmontese confectionery company Galup, which brings the tradition and chocolate excellence of its...
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Panettone with ingredients from the Gran Galup supply chain is told starting from its packaging, specially created to reveal traceable ingredients from an ISO 22005 certified supply chain : milk...
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TWO AWARDS FOR THE GALUP COMPANY AT THE DOLCI&CONSUMI AWARDS 2020 “Best “Occasion” product innovation” to the “Gran Galup Apple and Cinnamon Skier's Panettone” “Best Charity Initiative” for the activity...
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Galup is the Official Sponsor of the 90th International Alba White Truffle Fair . An unmissable event for all fans of the best food and wine excellences in the world.
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Since 2014, Galup has supported Nazionale Calcio TV. Born for fun and passion, in recent years the national team has raised over 4 million euros in performances for charity.
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The historic Pinerolo company Galup, now identified in Italy and abroad among the excellences of the confectionery sector for having invented the Piedmontese panettone in 1922, reconfirms for the fourth...
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Galup is not just a brand: it is a beautiful Italian story. The confectionery company was founded in 1922 in Pinerolo (TO), founded by the pastry chef Pietro Ferrua, who...
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