Traditional panettone is made with a leavened dough that contains flour, eggs, butter, sugar and natural yeast. The paste is enriched with the addition of raisins and candied fruit, which give the dessert a unique flavor and a pleasant sweetness. Some variations may also include the addition of chocolate or dried fruit.
Panettone D'AMARE is the perfect delicious idea to enrich summer tables. This summer dessert can be enjoyed alone or paired with fresh ice cream for an even more delicious touch.