Small gestures made for sweet moments: Galup's daily pleasures are designed to accompany every moment of your day with the simple, authentic taste of Piedmontese pastries. From biscuits to spreadable creams, from sweet and savory breadsticks to soft carrè, cakes and rusks, each product tells a story of a tradition that is constantly renewed, made of artisanal sweets that have been carefully crafted in every detail.

There are those who choose them to start the day with energy, those who love them as a break to share or as an evening treat. Whatever the occasion, Galup offers you a collection designed to be enjoyed all year round.

Galup biscuits are an invitation to calm: crunchy, fragrant, inspired by traditional Piedmontese sweets such as krumiri, baci di dama, and paste di meliga. Iconic recipes and new interpretations, also available in gluten-free and lactose-free versions, so as not to compromise on taste even with specific dietary requirements.

Galup spreadable creams bring sweetness with elegance: zabaglione, pistachio, hazelnut. Each variant is designed to enhance quality ingredients, with a velvety texture that can be enjoyed on its own or as a cream for filling desserts and leavened products.

Sweet and savory breadsticks are a surprising alternative, perfect for, with a spreadable cream, or served as a small treat. Soft, leavened rolls are ideal for breakfast or a brunch that smells like home.

Every creation is born with the same spirit that has guided Galup for over a century: selected ingredients, respect for tradition, and constant attention to quality. Our daily pleasures are not just baked goods: they are thoughtful gestures and small attentions that make every day sweeter, in a natural and authentic way.