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Berries and yogurt square 400g
Berries and yogurt square 400g

Berries and yogurt square 400g

€4,95 €9,90
Product information

The freshness of the yogurt together with a careful selection of strawberries, blackberries, redcurrants, blackcurrants and semi-candied blueberries give a fresh flavor and an intense aroma to this interpretation of the Galup Carrè. The Tonda Gentile Trilobata Hazelnut glaze and the sugar granules complete the recipe.


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Ingredients and allergens

Allergens are indicated in bold

Flour ofgrainsoft type “0” - Butter (Milk)- Sugar - Berries 9% (sugar, strawberries, blackberries, redcurrants, blackcurrants, blueberries, acidifier: citric acid) - Berries drops 9% [Fruit (apple puree, blueberry juice, blackberry puree, raspberry puree), sugar, fructose syrup, rice flour, cocoa butter, gelling agent: pectin, citric acid, flavourings, citrus fibre] - Egg yolkeggfresh category A from free-range hens - Natural yeast (Flourgrainsoft type “0” - Water) - Emulsifiers: mono and diglycerides of fatty acids -Milkwhole - Yogurt 1.4% ((milkwhole, live lactic ferments: Streptococcus thermophilus and Lactobacillus bulgaricus), lactase) - Invert sugar - Salt - Natural flavours - Natural Bourbon vanilla flavour.

ICING INGREDIENTS 20%: Sugar - Egg whiteeggfresh category A from hens raised at
Earth -HazelnutTonda Gentile Trilobata 9% - Rice flour - Rice starch - Icing sugar (Sugar - Wheat starch) - Sunflower seed oil - natural flavours. Garnished with 6% sugar granules.

May contain other nuts, soya and mustard.

Origin of ingredients: EU and non-EU

Conservare in luogo fresco ed asciutto ad una temperatura max di 18 ÷ 20°C. 
Nutritional Values

Nutritional values ​​per 100g

  • Energy: 1689 kJ 402 kcal
  • Fat: 14.7 g
    of which saturated fatty acids: 8.3 g
  • Carbohydrates: 59.7 g
    of which sugars: 36.3 g
  • Protein: 4.1 g
  • Salt: 0.36 g

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