Allergens are indicated in bold
Flour ofgrainsoft type “0” - Candied pear cubes 14% (Pear - Glucose/fructose syrup - Sucrose
- Concentrated lemon juice) -Butter (milk)- Sugar - Egg yolkeggfresh category A from free-range hens - Chocolate drops 8% (sugar, cocoa mass, cocoa butter, emulsifier: lecithin)soy) - Yeast
natural (flour ofgrainsoft type “0” - Water) - Emulsifiers: mono and diglycerides of fatty acids -Milkfresh whole - Invert sugar syrup - Salt - Honey - Glucose/fructose syrup - Barley malt extract - Natural flavours - Natural Bourbon vanilla flavour.
ICING INGREDIENTS 12%: sugar -
Egg whiteeggfresh category A from free-range hens –HazelnutTonda Gentile Trilobata 9% - Rice flour - Rice starch - Icing sugar (Sugar - Wheat starch) - Sunflower seed oil - natural flavours.
May contain other nuts and mustard. Garnished with 5% granulated sugar and 3% whole almonds. Origin of ingredients: EU and non-EU