Naturally leavened baked product: Classic Colomba with candied orange and covered with hazelnut glaze, garnished with granulated sugar and whole almonds. Net weight 750g
Allergens are indicated in bold
Flour ofgrainsoft type ''0'' - Candied orange peel 21% (Orange peel, glucose syrup - fructose, sucrose) -Butter (milk)- Sugar - Egg yolkeggfresh category A from free-range hens 8% - Natural yeast (Wheat flour)grainsoft type ''0'' - Water) - Emulsifiers: mono and diglycerides of fatty acids -Milkwhole 3% - Invert sugar - Salt - Natural flavouring - Natural Bourbon vanilla flavouring. ICING INGREDIENTS 12%: Sugar - Egg whiteeggfresh category A from free-range hens -HazelnutTonda Gentile Trilobata 9% Rice flour - Rice starch - Impalpable sugar (Sugar - Rice starch)wheat) - Sunflower seed oil - Natural flavours. Garnished with 4% sugar granules andalmondswhole 2%.May contain other nuts, soya and mustard.
Origin of ingredients: EU and non-EU
Storage method:Store in a cool, dry place at a maximum temperature of 18 ÷ 20°C.