Traditional Galup Panettone Paideia 750g

Product Description

The original recipe of traditional Galup with fresh candied fruit and top-quality raisins. Garnished with “Tonda Gentile Trilobata” Italian Hazelnut glaze.

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Refund Policy

Allergens are indicated in bold

Flour ofgrainsoft type “0” - Sultanas 15% -Butter (milk)– Sugar - Orange peel 8% (Orange peel, glucose syrup - fructose, sucrose) - Egg yolkeggfresh category A from free-range hens - Natural yeast (Flourgrain(tender type “0” - Water) - Candied citron peels 4% (Cedar peels - Glucose/fructose syrup - Sucrose - Concentrated lemon juice) - Emulsifiers: mono and diglycerides of fatty acids -Milkfresh whole - Invert sugar syrup - Salt - Honey - Glucose/fructose syrup - Barley malt extract - Natural flavours - Natural Bourbon vanilla flavour.

GLAZE INGREDIENTS 12%: Sugar - Egg whiteeggfresh category A from free-range hens –HazelnutTonda Gentile Trilobata 9% - Rice flour - Rice starch - Icing sugar (Sugar - Wheat starch) - Sunflower seed oil - natural flavours.

May contain other nuts, mustard and soya.

Nutritional values ​​per 100g

  • Energy: 1561 kJ 374 kcal
  • Fat: 20.8 g
    of which saturated fatty acids: 13.5 g
  • Carbohydrates: 39.7 g
    of which sugars: 19.7 g
  • Protein: 5.2 g
  • Salt: 0.53 g