Naturally leavened baked product: four different Colomba. Net weight 400g
Allergens are indicated in bold
Ingredients: Flourgrainsoft type “0” - Candied orange peel 21% (Orange peel - Glucose/fructose syrup - Sucrose - Concentrated lemon juice) -Butter (milk)- Sugar - Egg yolkeggfresh category A from free-range hens 8% - Natural yeast (Wheat flour)grainsoft type “0” - Water) - Emulsifiers: mono and diglycerides of fatty acids -Milkwhole 3% - Invert sugar - Salt - Natural flavour - Natural Bourbon vanilla flavour.
ICING INGREDIENTS 12%: Sugar - Egg whiteeggfresh category A from free-range hens -HazelnutTonda Gentile Trilobata 9% - Rice flour - Rice starch - Icing sugar (Sugar - Rice starch)wheat) - Sunflower seed oil - Natural flavours. Garnished with 4% sugar granules.May contain other nuts, soya and mustard.
APPLE: INGREDIENTS: Flourgrainsoft type “0” - Candied apple 17% (Apple - Glucose/fructose syrup - Sucrose - Concentrated lemon juice) -Butter (Milk)- Sugar - Egg yolkeggfresh category A from free-range hens - Natural yeast (Flourgrainsoft type “0” - Water) - Emulsifiers: mono and diglycerides of fatty acids - Whole milk - Invert sugar - Salt - Natural flavours - Natural Bourbon vanilla flavour. ICING INGREDIENTS 12%: Sugar - Egg whiteeggfresh category A from free-range hens -HazelnutTonda Gentile Trilobata 9% - Rice flour - Rice starch - Icing sugar (Sugar - Rice starch)wheat) - Sunflower seed oil - Natural flavours. Garnished with 4% sugar granules.May contain other nuts, mustard and soya.
PARADISE: - INGREDIENTS: Flourgraintender type “0” -Eggfresh category A from free-range hens 22% -Butter (Milk)18% - Sugar - Orange fruit paste 6% (Glucose-fructose syrup, orange peel, sucrose, concentrated lemon juice, natural flavours) - Emulsifiers: mono and diglycerides of fatty acids - Natural yeast (Orange flour)graintender type “0” - Water) -Milkwhole - Cocoa butter - Salt - Natural flavouring – Natural Bourbon vanilla flavouring.
POWDERED SUGAR PACKET (50g): Sugar - Starchwheat- Flavours.May contain nuts, mustard and soya.
CHOCOLATE: INGREDIENTS: Flourgrainsoft “0” - Chocolate 21%: (sugar, cocoa mass, cocoa butter, emulsifier: lecithin)soy) -Butter (Milk)- Sugar - Egg yolkeggfresh category A from free-range hens - Natural yeast (flour)graintender “0”, water) - Emulsifier: mono and diglycerides of fatty acids -Milkwhole - Invert sugar - Salt - Natural flavors - Natural Bourbon vanilla flavor.May contain other nuts, soya and mustard.
ICING INGREDIENTS 12%: Sugar - Egg whiteeggfresh category A from free-range hens -HazelnutTonda Gentile Trilobata 9% - Rice flour - Rice starch - Icing sugar (Sugar - Rice starch)wheat) - Sunflower seed oil - Natural flavours. Garnished with 4% sugar granules.May contain other nuts and mustard.
Origin of ingredients: EU and non-EU
Storage method:Store in a cool, dry place at a maximum temperature of 18 ÷ 20°C.
