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COLOMBA GRAN GALUP RASPBERRY AND CHOCOLATE - 750g

COLOMBA GRAN GALUP RASPBERRY AND CHOCOLATE - 750g

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Product information

Semi-candied raspberries and dark chocolate chips. The unusual combination creates a refined interpretation of the ancient recipe, enriched with new nuances and intriguing contrasts. The bittersweet taste and intense aroma of raspberry meet the decisive character of dark chocolate in the full softness of the dough that has made the colombe of the house famous. The topping, however, is made according to tradition, with a glaze of "Tonda Gentile Trilobata" hazelnuts, with whole almonds and granulated sugar.

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Ingredients and allergens

Allergens are indicated in bold.
Soft wheat flour type “0” – Butter (Milk) – Sugar - Chocolate drops 9% (sugar, cocoa mass, cocoa butter, emulsifier: soy lecithin) - Category A fresh egg yolk - Sourdough (Soft wheat flour type “0” - Water) - Raspberry drops 6% [Fruit (raspberry juice, raspberry puree, apple puree), sugar, fructose syrup, rice flour, cocoa butter, gelling agent: pectin, acidifier: citric acid, acidity regulator: tripotassium citrate, flavorings, citrus fiber] - Emulsifiers: mono and diglycerides of fatty acids - Semi-candied raspberry 3% (Raspberry, glucose-fructose syrup, sucrose. Acidifier: citric acid E330. Preservatives: potassium sorbate E202) - Whole milk - Invert sugar - Salt - Natural flavor - Natural Bourbon vanilla flavor. GLAZE INGREDIENTS 12%: Sugar - Category A fresh egg white - Hazelnuts Tonda Gentile Trilobata 9% - Rice flour - Rice starch - Powdered sugar (Sugar - Wheat starch) - Sunflower oil - Natural flavors. Garnished with 4% sugar grains and 2% whole almonds. May contain other nuts and mustard.


Conservare in luogo fresco ed asciutto ad una temperatura max di 18 ÷ 20°C. 
Nutritional Values

Nutritional values per 100g

  • Energy: 1719 kJ 411 kcal
  • Fat: 21 g

of which saturates: 11 g

  • Carbohydrates: 47 g

of which sugars: 23 g

  • Protein: 7.1 g
  • Salt: 0.39 g

GALUP IS MORE
THAN JUST A BRAND.
IT IS A STORY STORY.

A BEAUTIFUL ITALIAN STORY SINCE 1922