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Carrè Galup with berries and white chocolate 400g

Soft white chocolate and a careful selection of strawberries, blackberries, redcurrants, blackcurrants and semi-candied blueberries give a fresh flavor and intense aroma to this interpretation of Carrè Galup. The Tonda Gentile Trilobata hazelnut icing and the granulated sugar complete the recipe.


Ingredients

Soft wheat flour "0" - Butter (Milk) - White chocolate 10% (Sugar, Whole milk powder, Cocoa butter, Skimmed milk powder, Emulsifier: Soy lecithin, natural vanilla flavouring) - Sugar - Egg yolk fresh category A eggs from free-range hens - Natural yeast (soft wheat flour "0", water) - Berries 6% (Sugar, Strawberries, Blackberries, Redcurrants, Blackcurrants, Blueberries, Acidifier: Acid citric E330) - Berry drops 6% [Fruit (apple puree, blueberry juice, blackberry puree, raspberry puree) Sugar, fructose syrup, rice flour, cocoa butter, gelling agent: pectin, citric acid, flavourings, citrus fibre] - Emulsifiers: mono and diglycerides of fatty acids - Fresh whole milk - Inverted sugar syrup - Salt - Honey - Powdered barley malt - Natural flavors - Natural Bourbon vanilla flavouring. INGREDIENTS OF THE ICING 20%: Sugar - Fresh category A egg white from free-range hens - Piedmont hazelnut IGP 9% - Rice flour - Rice starch - Impalpable sugar (Sugar - Wheat starch) - Seed oil sunflower - Natural flavours. Garnished with 5% granulated sugar. May contain other nuts and mustard.

Nutritional values

Nutritional information per 100g/ Average nutritional values ​​per 100g: Energy value/ Energy 1981 Kj/ 427 Kcal; Fats / Fat 18.8g, of which saturated fatty acids/ of which saturates 10.7g; Carbohydrates/ Carbohydrate 66.7 g, of which sugars/ of which sugars 40.9g; Protein / Protein 5.1g; salt/salt 0.41g

Allergens

Grain
Butter
Milk
Soy
Egg
Hazelnut
Wheat

May contain other nuts and mustard

Servizio