Traditional Panettone Gran Galup 750g

Product Description

The original recipe of the traditional Gran Galup with fresh candied fruit and top-quality raisins. Garnished with “Tonda Gentile Trilobata” Italian Hazelnut glaze, enriched with whole almonds and granulated sugar.

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  • Reimbursementwithin 14-30 days

Refund Policy

Allergens are indicated in bold

Flour ofgrainsoft type “0” - Sultanas 15% -Butter (Milk)- Sugar - Gold orange peel 8% (Orange peel, glucose syrup - fructose, sucrose) - Egg yolkeggfresh category A from free-range hens - Natural yeast (Flourgrain(tender type “0” - Water) - Candied citron peel 4% (Cedar peel, glucose-fructose syrup, sucrose, concentrated lemon juice) - Emulsifiers: mono and diglycerides of fatty acids -Milkfresh whole - Invert sugar syrup - Salt - Honey - Glucose/fructose syrup - Malt extractbarley- Natural Flavors - Natural Bourbon Vanilla Flavor.

INGREDIENTS OF THE 12% GLAZE:Sugar - Egg whiteeggfresh category A from free-range hens –HazelnutTonda Gentile Trilobata 9% - Rice flour - Rice starch - Icing sugar (Sugar - Rice starch)wheat) - Sunflower oil - natural flavours.

Garnished with 5% sugar granules andalmondswhole 3%.
May contain other nuts, mustard and soya.

Origin of ingredients: EU and non-EU

Nutritional values ​​per 100g

  • Energy 1493 kJ 355 kcal
  • Fat 12g
    of which saturated fatty acids 7g
  • Carbohydrates 52g
    of which sugars 34g
  • Protein 7.4g
  • Salt 0.31g