Colomba Gran Galup with chocolate chips 750g

The Colomba Gran Galup with whole drops of extra dark chocolate. Covered with "Tonda Gentile Trilobata" Italian hazelnut icing, enriched with whole toasted almonds and granulated sugar. Without candied fruit and raisins.

COLOMBA WITHOUT CANDIED CITRUS FRUIT, WITH CHOCOLATE CHIPS GARNISHED WITH HAZELNUT ICING, GRAINED SUGAR AND WHOLE ALMONDS - Naturally leavened baked product - INGREDIENTS: “0” soft wheat flour - Chocolate 21%: (sugar, cocoa mass , cocoa butter, emulsifier: soy lecithin) - Butter ( Milk ) - Sugar - Yolk of fresh category A eggs from free-range hens - Natural yeast (soft wheat flour “0”, water) - Emulsifier: mono and diglycerides of fatty acids - Whole milk - Inverted sugar - Salt - Natural flavors - Natural Bourbon vanilla flavouring. INGREDIENTS OF THE ICING 12%: Sugar - White of fresh category A eggs from free-range hens - Tonda Gentile Trilobata hazelnut 9% - Rice flour - Rice starch - Impalpable sugar (Sugar - Wheat starch) - Seed oil of sunflower - Natural flavourings. Garnished with 4% granulated sugar and 2% whole almonds . May contain other nuts and mustard. STORAGE METHOD: Store in a cool, dry place at a maximum temperature of 18 ÷ 20°C. The product must not be presented in showcases exposed to the sun or near heat sources.

TMC: 6 months from the date of production

COLOMBA WITHOUT CANDIED CITRUS FRUITS, WITH CHOCOLATE DROPS GARNISHED WITH HAZELNUT FROSTING, SUGAR GRAINS AND WHOLE ALMONDS - Naturally leavened oven-baked product - INGREDIENTS: Wheat flour - Chocolate drops 21% (Sugar - Cocoa mass - Cocoa butter - Emulsifier: soy lecithin) - Butter ( Milk ) - Sugar - Egg yolk of class A from free range hens - Natural yeast ( Wheat flour - Water) - Emulsifier: mono and diglycerides of fatty acids - Whole Milk - Invert sugar - Salt - Natural flavors - Natural Bourbon vanilla flavour. FROSTING INGREDIENTS 12%: Sugar - White egg of class A from free range hens - Hazelnut Tonda Gentile Trilobata 9% - Rice flour - Rice starch - Sugar icing (Sugar - Wheat starch) - Sunflower seed oil - natural flavors. Topped with pearl sugar 4% and whole almonds 2%. May contain other nuts and mustards. STORAGE INSTRUCTIONS: Store in a cool, dry place at a maximum temperature of 18 - 20°C. Keep away from windows exposed to sunlight and sources of heat.

TMC: 6 months from the production date

Nutritional information per 100g/ Average nutritional values ​​per 100g: Energy value/ Energy 1484 Kj/ 355 Kcal; Fats / Fat 19.5g, of which saturated fatty acids/ of which saturates 10.6g; Carbohydrates/ Carbohydrate 41.1 g, of which sugars/ of which sugars 18.3g; Protein / Protein 6.4g; salt/salt 0.49g