HEART-SHAPED CAKE WITH CANDITED APRICOT TOPPED WITH HAZELNUT ICING AND WHOLE GRAIN SUGAR - Naturally leavened baked product - Ingredients: "0" soft wheat flour - Candied apricot 19%: (apricot, glucose-fructose syrup, sucrose, concentrated lemon juice) - Butter ( Milk) - Sugar - Yolk of fresh category A eggs from free-range hens - Natural yeast (soft wheat flour "0", water) - Emulsifier: mono and diglycerides of acids fats - Fresh whole milk - Invert sugar syrup - Salt - Honey - Glucose/fructose syrup - Barley malt extract - Natural flavors - Natural Bourbon vanilla flavouring. INGREDIENTS OF THE ICING 17%: Sugar - White of fresh category A eggs from free-range hens - Tonda Gentile Trilobata hazelnut 9% - Rice flour - Rice starch - Impalpable sugar (Sugar - Wheat starch) - Seed oil sunflower - natural flavourings. Garnished with 5% granulated sugar. May contain other nuts, mustard and soy.
STORAGE METHOD: store in a cool, dry place at a maximum temperature of 18 - 20°C. The product must not be presented in showcases exposed to the sun or near heat sources.
Dedicated to all moms. A pastry intended for mother's day, heart shape, with candied apricots in the dough and Italian hazelnut “Tonda Gentile Trilobata” icing with pearl sugar. Every taste is a sweet embrace.
APRICOT GEART SWEET WITH CANDIED APRICOT, GARNISHED WITH HAZELNUTS FROSTING AND SUGAR GRAIN - Product baked naturally leavened – Ingredients: Wheat flour - Candied apricot 19%: (apricot, glucose syrup-fructose, sucrose, concentrated lemon juice) - Butter ( Milk ) - Sugar - Egg yolks of class A from free-range hens - Natural yeast ( Wheat flour, water) - Emulsifier: mono and diglycerides of fatty acids - Whole milk – Invert sugar syrup - Salt - Honey - Glucose-fructose syrup - Barley malt extract - Natural flavor - Natural flavor of Bourbon vanilla. FROSTING INGREDIENTS 17%: Sugar - White egg of class A from free range hens - Nocciola Tonda Gentile Trilobata 9% ( Hazeltus ) - Rice flour - Rice starch - Sugar icing (Sugar - Wheat starch) - Sunflower oil - natural flavors. Decorated with sugar grain 5%. May contain other nuts, mustard and soy.
STORAGE CONDITION: Store in a cool, dry place at a maximum temperature of 18 to 20 °C. The product should not be presented in shop windows exposed to the sun or near a heat source.
Nutritional information per 100g/ Average nutritional values per 100g: Energy value/ Energy 1194 Kj/ 285 Kcal; Fats / Fat 10.7g, of which saturated fatty acids/ of which saturates 5.0 g; Carbohydrates/ Carbohydrate 45.5 g, of which sugars 27.5g; Protein / Protein 4.25 g; salt/salt 0.37g