Traditional Panettone Gran Galup 1000g

The original recipe of traditional Gran Galup with fresh candied fruit and top-quality raisins. Garnished with “Tonda Gentile Trilobata” Italian hazelnut icing, enriched with whole almonds and granulated sugar.

Panettone with candied citrus fruits and raisins, covered with hazelnut icing garnished with granulated sugar and whole almonds - Naturally leavened baked product - Ingredients: Flour grain tender type “0” - Sultanas 15% - Butter (Milk) - Sugar - Orange peel Gold 8% (Orange peel, glucose syrup - fructose, sucrose) - Egg yolk egg fresh category A from free-range hens - Natural yeast (flour grain tender type “0” - Water) - Candied citron bark 4% (Cedar bark, glucose-fructose syrup, sucrose, concentrated lemon juice) - Emulsifiers: mono and diglycerides of fatty acids - Milk fresh whole - Invert sugar syrup - Salt - Honey - Glucose/fructose syrup - Barley malt extract - Natural flavors - Natural Bourbon vanilla flavor. INGREDIENTS OF THE ICING 12%: Sugar - Egg white fresh category A from free-range hens – Hazelnut Tonda Gentile Trilobata 9% - Rice flour - Rice starch - Impalpable sugar (Sugar - Rice starch wheat ) - Sunflower oil - natural flavors. Garnished with 5% granulated sugar and almonds whole 3%. May contain other nuts, mustard and soy.

Origin of ingredients: EU and non-EU

 STORAGE METHODS: Store in a cool, dry place at a maximum temperature of 18 - 20°C. The product must not be presented in showcases exposed to the sun or near heat sources.

The original recipe of the traditional Gran Galup with fresh candied fruits and top-quality raisins. Garnished with Italian hazelnut “Tonda Gentile Trilobata” frosting, enriched with whole almonds and pearl sugar.

Panettone with candied citrus fruit and sultanas, with hazelnut frosting, sugar grains and whole almonds - Naturally leavened, oven-baked product – Ingredients: Wheat flour - sultanas 15% - Butter (Milk) - Sugar - Oro orange peel 8% (Orange peel, glucose syrup - fructose, sucrose) - Fresh, grade A egg yolks from free-range chickens 7% - Natural yeast ( wheat flour - Water) - Candied citron peel 4% (Citron peel, glucose syrup - fructose, sucrose, concentrated lemon juice) - Emulsifier: mono and diglycerides of fatty acids - Fresh whole milk - Invert syrup sugar - Salt - Honey - Glucose syrup/fructose - Barley malt extract - Natural flavorings - Natural Bourbon vanilla extract. FROSTING INGREDIENTS 12%: Sugar - Fresh, grade A egg whites from free-range chickens – Hazelnuts Tonda Gentile Trilobata 9% - Rice flour - Rice starch - Powdered sugar (Sugar - Wheat starch) - Sunflower oil - natural flavorings. Garnished with pearl sugar 5% and whole almonds 3%. May contain other nuts, mustard, and soy.

Origin of ingredients: EU and non-EU

STORAGE CONDITIONS: store in a cool, dry place at a max. temperatures of 18 - 20°C. Do not expose the product to sunlight or heat sources.

Nutritional information per 100g/ Average nutritional values ​​per 100g: Energy value/ Energy 1493 Kj / 355 Kcal; Fat / Fat 12.5 g, of which saturated fatty acids/ of which saturates 7.1 g; Carbohydrates/ Carbohydrate 52.2 g, of which sugars/ of which sugars 33.9 g; Protein / Protein 7.4 g; salt/salt 0.31 g