Whole Wheat Croissant with Cereals and Red Fruits (5+1 pcs)

Whole Wheat Croissant with Cereals and Red Fruits (5+1 pcs)

Regular price €6,90
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Good morning with Galup!
A delicious novelty! Galup croissants in 4 special, classic recipes, with no added sugar, vegan and whole red fruits. A line that satisfies all tastes and needs.

Naturally leavened, oven-baked confectionery product. INGREDIENTS: soft wheat flour “00”, vegetable margarine [vegetable fats and oils (coconut, cocoa butter, sunflower, safflower in variable proportions), water, salt, emulsifier: mono- and diglycerides of fatty acids, acidity regulator: citric acid, preservative: potassium sorbate, flavorings, coloring agent: annatto], mix of cereal flours 3% [soft wheat flour "0", sunflower seeds, rye flour type "2", sesame seeds, linseeds, oat flour, barley flour, powdered natural yeast from whole soft wheat flour, iodized salt, soft wheat flour, ascorbic acid, enzymes], natural yeast (gluten), sugar, fresh pasteurized eggs, butter (milk), glucose syrup-fructose, brewer's yeast, skimmed milk powder, salt, emulsifiers: mono- and diglycerides of fatty acids – soy lecithin, malted barley-maize, preservative: calcium propionate, flavorings. FILLING 25%: raspberry puree 30%, redcurrant puree 15%, sugar, glucose syrup-fructose, gelling agent: amidated pectin, acidifier: citric acid, acidity regulator: sodium citrate, preservative: potassium sorbate, stabilizer: calcium citrates. May contain traces of nuts (walnuts, hazelnuts, almonds and pistachios), milk, cereals containing gluten, eggs, sesame, peanuts and soy.

Origin of ingredients:EU and non-EU

Nutrition information - Average values 100 g: Energy value 1764 kJ / 421 kcal; Fats 21,0 g, of which saturates 11,0 g; Carbohydrates 51,0 g, of which sugars 19,0 g; Fiber 1,8g; Proteins 7,2 g, Salt 1,4 g.

Date of minimum durability: 1 months

Store in a cool, dry place at a max. temperature of 18 ÷ 20°C. Do not expose the product to sunlight or heat sources.