Colomba Gran Galup Frutti di bosco e Cioccolato bianco 1000g

Colomba Gran Galup Frutti di bosco e Cioccolato bianco 1000g

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La dolcezza del cioccolato bianco morbido e le note pungenti di fragole, more di rovo, ribes rossi, ribes neri e mirtilli semi canditi danno un sapore fresco e avvolgente a questa nuova interpretazione della Colomba Gran Galup. La glassa alla Nocciola Piemonte IGP, con mandorle intere tostate e granella di zucchero, completa la ricetta come da antica tradizione.

COLOMBA WITHOUT CANDIED CITRUS FRUITS, WITH WILD FRUITS SEMI – CANDIED AND WHITE CHOCOLATE.

Naturally leavened ovenbaked product

INGREDIENTS: Wheat flour - Wild fruits 12% (sugar, strawberries, blackberries, redcurrants, blackcurrants, blueberries, acidifiers: citric acid) - Butter (Milk) - White chocolate 11% (sugar, whole milk powder, cocoa butter, skimmed milk powder, emulsifiers: soy lecithin, vanilla natural aroma) - Sugar - Egg yolk of class A from free range hens 8% - Natural yeast (Wheat flour - Water) - Emulsifiers: mono and diglycerides of fatty acids - Whole milk 3% - Salt - Natural extract of vanilla berries and natural flavors.

FROSTING INGREDIENTS 11%: Sugar - White egg of class A from free range hens - “Nocciola Piemonte IGP‘’ delle Langhe (Piedmont Hazelnut) 9% - Rice flour - Rice starch - Sugar icing (Sugar - Wheat starch) - Sunflower seed oil - natural flavors.

Granished with sugar grains 4% and whole almonds 2%.

May contain traces of other nuts.

Origin of ingredients: EU and no EU

Nutrition information - Average values 100 g: Energy value 1621 kJ/387 kcal - Fat 16,0g of which saturates 8,1g - Carbohydrates 56,4g of which sugars 31,0g - Proteins 6,7g - Salt 0,49g.



Store in a cool, dry place at a max. temperature of 18 ÷ 20°C. Do not expose the product to sunlight or heat sources.