Cake with Black Cherries and Chocolate 400g
Cake with Black Cherries and Chocolate 400g
Cake with Black Cherries and Chocolate 400g
Cake with Black Cherries and Chocolate 400g

Cake with Black Cherries and Chocolate 400g

Regular price €7,50
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10 in stock

Soft and delicious, here is a unique cake made even more special by the cherries and chocolate drops in the dough. The plum-cake according to Galup is enriched with new ingredients and wins a place of honour on the table every day.

CHOCOLATE AND BLACK CHERRY CAKE - Ovenbaked product

INGREDIENTS: Soft wheat flour type "0"- Sugar – Butter - Egg yolk of fresh class A eggs - Eggs white of fresh class A eggs - Sunflower oil – Candied cherries 5% (Cherries, Glucose-fructose syrup, Sucrose, Cherry juice, colorings: black carrot, hibiscus, Acidifier: citric acid, Natural flavouring) - Chocolate drops 5% (Sugar, Cocoa paste, Cocoa butter, Emulsifier: soy lecithin, Flavouring) – Corn flour - Inverted sugar - Emulsifier: mono and diglycerides of fatty acids - Stabilizer: Sorbitol syrup - Skimmed milk powdered - Baking powder: disodium phosphate, sodium acid carbonate - Wheat starch - Preservative: Potassium sorbate - Salt - Flavouring - Vanillin.

May contain traces of nuts.

Nutrition information - Average values 100 g: Energy value 1710 kJ/ 409 kcal, Fats 21,0 g - of which saturates 8,9g, Carbohydrates 51,3g - of which sugars 28,8g, Proteins 6,5g, Salt 0,17g.


Store in a cool, dry place at a max. temperature of 18 ÷ 20°C. Do not expose the product to sunlight or heat sources.