Colomba Gran Galup with Gluten Free Chocolate Chips 400g

The Colomba Gran Galup with extra dark chocolate chips in the dough, covered with hazelnut icing, enriched with granulated sugar and toasted almonds. Without candied fruit and raisins. From today also in the gluten-free version, a delicacy for everyone.

COLOMBA WITHOUT CANDIED CITRUS FRUIT, WITH CHOCOLATE CHIPS, WITH HAZELNUT AND ALMOND ICING, GRAINED SUGAR AND WHOLE ALMONDS - GLUTEN FREE - Naturally leavened baked product. INGREDIENTS: Gluten-free preparation (corn starch, sugar, emulsifier: E471, vegetable fibers (psyllium), thickener: guar gum, salt, preservative: sorbic acid), butter (lactose-free)*, impalpable sugar (sugar, starch corn), 9% dark chocolate chips (sugar, cocoa mass, cocoa butter, emulsifier: soy lecithin), pasteurized fresh category A whole eggs , 99.9% lactose-free skimmed milk powder (lactose-free)* , natural yeast, brewer's yeast, pasteurized category A fresh egg yolk, thickener: xanthan gum, natural flavourings. INGREDIENTS OF THE ICING 15% : impalpable sugar (sugar, corn starch), hazelnuts 17%, almonds 17%, rice flour, dried egg white, vegetable fibers (potato, pea, plantago, flax). Garnished with 4% granulated sugar and 1% whole almonds . May contain walnuts and pistachios . *Butter and skimmed milk powder present in quantities such as to guarantee a residual lactose content of less than 0.01% in the finished product. The product contains glucose and galactose as a result of the breakdown of lactose. STORAGE METHOD: store in a cool, dry place at a maximum temperature of 18 - 20°C. The product must not be presented in showcases exposed to the sun or near heat sources.

TMC: 3 months from the date of production

COLOMBA WITHOUT CANDIED CITRUS FRUIT, WITH CHOCOLATE DROPS, WITH HAZELNUT AND ALMOND FROSTING, PEARL SUGAR AND WHOLE ALMONDS - GLUTEN FREE Naturally leavened oven product. INGREDIENTS : Gluten free mix (corn starch, sugar, emulsifier: E471, soluble fibers (Psyllium), thickening agent: guar gum, salt, preservative: sorbic acid), water, butter (lactose-free)*, powdered sugar (sugar, corn starch), plain chocolate drops 9% (sugar, cocoa paste, cocoa butter, emulsifier: soy lecithin), category A pasteurized whole fresh eggs , delactosed skimmed milk powder (lactose-free)*, natural yeast, brewer's yeast, category A pasteurized fresh egg yolk, thickening agent: xanthan gum, natural flavourings. FROSTING INGREDIENTS 15% : powdered sugar (sugar, corn starch), hazelnuts 17%, almonds 17%, rice powder, dried egg whites, plant fibers (potato, pea, plantago, linen). Garnished with pearl sugar 4% and whole almonds 1%. May contain hazelnuts, pistachio nuts . *Milk and skimmed milk powder present in such a quantity to guarantee in the finished product a residual lactose content lower than 0.01%. The product contains glucose and galactose as a result of the cleavage of lactose. STORAGE CONDITIONS: store in a cool, dry place at a max. temperatures of 18 - 20°C. Do not expose the product to sunlight or heat sources.

TMC: 3 months from the production date

EXPIRES 07/31/2023

Nutritional values ​​per 100g / Nutritional values ​​for 100g : Energy value/Energy 1527 kJ/364 kcal; Fat 16g, of which saturated fats 8.4g; Carbohydrates 48g, of which sugars 32g; Proteins/Proteins 5.6g; Fibres/Fibres 3.0g; Salt/Salt 0.03g